What tastes better with dahi-rice, dal-chawal or puris than the season's newly-made home pickle?
Chef Chef Mohsin Qureshi, Chef de Cuisine of Renaissance Hotel, Lucknow shared this recipe.
Before you bid goodbye to the monsoon, try this super-crunchy, delicious recipe on a rainy day.
Bored of Indian breakfasts? Try these interesting recipes.
Over the years, with some amount of experimenting, I have learnt exactly what freezes well and what does not.
Chef Swatantra Gautam shares a simple healthy recipe.
Interesting snacky sides for a lazy weekend brunch.
Crispy, light chicken cutlets make for a great dinner course.
Jackfruit curry is an unsual dish to make and keeps both vegetarians and non-vegetarians happy.
Prepare it fresh and serve it on the same day.
Three quicky recipes for your office dabba.
Kebabs can also be healthy, gluten-free and vegan.
If you have not sampled these Chinese greens before, today's the day to do it.
Here's a instant breakfast recipe that's healthy too.
A zesty, fragrant chicken curry for a lovely Sunday lunch.
Two great reasons you'd want to get out of bed on a lazy weekend.
You can enjoy Nadiya Sarguroh's take on Mutton Biryani with Raita or salad to balance all the masala and spice.
Reshma Aslam fishes these two recipes out of (what we imagine) must be her very thick recipe book! :-)
Reader Nandita Iyer from Mumbai has a recipe that's perfect for the summer.
Apples when stuffed, baked, and gussied up with a rum salted caramel syrup and ice cream, taste sublime.
This simplest of lentil recipes had with rice and some crispy onions makes for a deeply-satisfying meal.
Readers have sent in a few more quick tiffin preparations that you can take to work each day.
This yogurt channa dish requires no elaborate preparations.
Here are interesting variations you can try.
We bring you a few tried-and-tested mango recipes -- along with some innovative new ones.
We'll publish the best ones on Rediff.com.
Have you ever eaten buttered tagliatelle pasta? If not, you've misssed something big time.
These breakfast fajitas can be made with chicken too instead of egg. For a vegan or Jain version use 250 gm tofu crumbled instead of egg.
Chef Vicky Ratnani shares this recipe of apple and jackfruit salad.
Making ravioli is slightly more time-consuming than rustling up pasta, but the results are unbeatable, taste-wise.
What can you do with common leftovers -- bread, coconut chutney, dal, rice, rotis.
Two recipes to bring Easter joy to your breakfast menu.
A new recipe for roasted corn.
Do you have a healthy recipe to share? Email it to us!
Traditional Italian fare made with eggplant, mozzarella and Parmesan cheese.
Bagel sandwiches are mix and match and can be filled with anything.
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